Kāpeti Recipe i roto i Korean: paramanawa reka hoki wā katoa

rite te tuari mātanga ia tetahi e kore e taea ki te whakakahore i te meka mâro-e ko he tino matatini, me te kanorau, nui atu rerekē, me te tāwāhi kai Korean, ara i roto i rite ki ētahi atu kai Oriental tuku iho. hanga Culinary Science Korea kua he momo o tohutao ahurei, me te hanga i te maha nui o kupu ngaro, ngaro tino ka e huri i te reka o ngā kai o te hua tino noa.

I roto i te kai Korean he huamata tino paingia huawhenua, kai me te ika rihi, rihi poaka, raihi, hua me soybeans, kahore ki te whakahua i te ika me te kaimoana. e kore e taea te mahi i te tunu kai, me kahore kakara pērā i te pepa whero. He maha tohutao (hei tauira, poro kāpeti Korean) i hanga i roto i te iho o te kīhini i raro i te mana o te tuku iho o te Te Tai Rāwhiti, heoi e kore e tenei tikanga e te rihi motu o Korea ko te peehia o China Japan ranei. No, pupuri ratou ratou individuality me te taketake, tika te taua no te mea o ona mea ngaro, i te mea rawa pono hoki huamata.

E hiahia ana ki te mohio me pehea ki te tunu kāpeti i Korean te reka tino? "Kimchi" hoki tenei ko tetahi tohutaka nui. Hei waihanga i tēnei huamata reka he tika ki te tango i te kai e whai ake nei: kāpeti Hainamana (1 upoko), aniana matomato (etahi "huruhuru"), karika (3-4 niho.), Hot pepa oporo whero me te matomato (1 ia pākākano). Haunga ko reira kanekane tika (60 g.), Paprika (30 g.), Ranu hoi me te raihi winika (70 g.), Etahi huka, te tote, me te konutai glutamate. Ko te wāhanga tuatahi o te faaineineraa, ko te ki te faaineine i tika kāpeti - ko reira e tika ana ki te pehea e o nga rau o runga, wehea ki wha nga wahi, a ka ia o ratou āta tapahia puta noa te kikokore (kaua e neke atu i te 1 cm.) Ngaku. Next, kāpeti tohutao o Korean ngā oversleeping whenu tapatapahi i roto i te tote peihana hohonu, me te unga ia te reira i roto i te pouaka mo te tākai kai mo te ra.

I muri kia 24 haora te kāpeti kia konatunatua, fakatau'atāina'i i te wai - ringihia. I te wa ano he mea e tika ana ki te waha i te huri i te kai e toe ana - aniana, kāriki, oporo pepa, me te kanekane, ringihia ki te peihana ki te kāpeti me te uru ata. Te whakaoti tunu o tenei marū faahiahia e whakakī, e te mea whakauru mō te winika, me te ranu hoi, te huka, glutamate konutai me te wai (kia reira nui ki te ranunga kāpeti i whakakikoruatia Unuhia i runga). I muri iho, kāpeti tunu hoki Korean kiia ki te kia rite - tonu reira anake ki infuse te huamata i roto i te matao hoki 2-3 ra.

I roto i te tikanga mo te huamata reka o te kai Korean tuku iho taea e koe kawe ki te tepu i te ra o te takanga, ka taea e koe te whakamahi i te tohutao, "Kimsey '. Tenei ka rapua e te kāpeti (900 gr.), Riki (1 opuaraa.), Kāriki (3 niho.), He winika iti me te pepa whero. Ka rite ki i roto i te take tuatahi, e hiahia ana koe ki te tīmata i te tarai kāpeti ki takai kikokore, he pai te tote ki te moe ki te tukua atu i roto i te pouaka mo te 4-5 haora. I muri i tenei wa te hiahia ki te karika tapatapahi rawa, me te riki, te pepa paura, me te whakauru ki te winika, a ka hoatu te ranunga i roto i te ipu ki te kāpeti. huamata Next tino i konatunatua, ka tonoa ki te wahi makariri i roto i te press mo o haora i te tokorua. Fully maoa kai, tangohia nei ki te hanga i tētahi tikanga tunu mō te kāpeti i roto i Korean ( "Kimsey") ki te tae i roto i rua ra, engari ka tukua te winika ki te tango i te tauira tuatahi kua i te ra tunu kai.

tūtohu ētahi kaitao ki te whakarite i te marinated huamata. Mark titau kāpeti (1 upoko), kāreti me beets (2 RW.), Kāriki (5 niho.) Pepa Hot whero me te pāhiri tenei. Wai whakapūkara - tote me te huka (30 g.), 9% winika me te hinu huawhenua (120 ml.). Tuatahi, kia tango a huawhenua: tapahia kāpeti ki iti tapawhā, beets me kāreti - rakau, i muri i nei kei te whakatakotoria katoa i roto i roto i te oko whakaata i roto i te maha o ngā paparanga i runga i runga o te tāpiri cloves karika me te pepa. A, no te he ki tonu te pēke, he reira taea ki te riringi i te wai whakapūkara wera tauhiuhia greens tapatapahi rawa, ka mahue hoki te 2 ra i te pāmahana rūma ki te infuse. I tua atu, ka rite ki kī i roto i te tunu mo te kāpeti Korean, whiwhi paramanawa reka Me ki te paemahana o.