Tohutao ranu balsamic me ona mau faaineineraa

ranu balsamic hanga i te winika balsamic. Ko te whakahua o te winika balsamic mohiotia tuatahi e pā ana ki te 1046, ka he tetahi Marquis Bonifacio rite te mea homai ki te Kingi Henry II heke mai hoatu he oko iti ki te hua nui. Ko te kupu i whakatakotoria te whakarerenga iho o "mau horo'a kingi" - ki te hoatu i hanga enei oko kingi me rangatira. whakakitea oko, o tirotiro utu te pai, a ko waimarie i roto i te mau utuafare i roto i nei i reira nga kotiro o te tau.

winika balsamic (hoki e mohiotia ana ko "balsamic") - pea te parakore tino, he overtones reka nui, me te e tino maiohatia roto winika kai katoa mohiotia. I roto i te ahua - he he papatipu parauri pouri matotoru, i te kāwai o flavorings reka, me te kawa, ngā hanga i roto i te whakataunga Italian Modena. te tahi mau taime tāutuhia ia ki te winika waina ohie, balsamic engari hua i runga i te hangarau tino rerekē.

Ko te hangarau mō te whakaputa winika balsamic

Kei te hanga winika balsamic i wai karepe ma (titau te reira i te tahi mau ahua). Ki tenei mutunga, ko te tuatahi kōpeke, me te ka kohuatia i roto i te kohua nui waho te rauemi raw. Next, kua matao te marou hua, tātarihia, ka ringihia ki roto ki te oko o etahi rakau - here, pereni, thuja, oki.

Na ka hoatu winika he "pakeke" 12 - 25 tau, te wā te rongo tei runga i te momo. Haunga te waina, kua kore i hanga ai i roto i te basement me te tuanui. I roto i te wā te rongo, ka rite ki te wai i te taikaha evaporates, ringihia winika ki oko, ake iti rōrahi. I te mutunga o te wā te rongo, riro te winika te reka o te rakau, me te kua he hā matatini. I roto i te tirohanga o taua tikanga matuatanga uaua titau 100 kg o karepe mo e pā ana ki 3 rita o te winika. I muri hoholo kounga o te winika tika pangia whakamātautau i te kōmihana motuhake, me, i roto i te take o te whakatau pai o te muri, e tango te hua te ingoa o te winika balsamic.

Production o winika whai wāhi te maha iti o te kāhui me te piha haapiiraa waenganui. puta te ingoa "balsamic" no te mea tuatahi i whakamahia ai mō ngā take hauora, me anake i muri ka mohiotia me ona āhuatanga tunu - ki te hoatu i te kai he reka ahurei. Whakamahia te reira i roto i te tikanga truest o te maturuturunga iho - no te huamata, hupa, purini, ua î ika i roto i te wharekai tino utu i roto i te ao. Just he torutoru pata o tenei kinaki pai tāpiri hā tīhi, rōpere huamata, omarete mau, me te ara ice cream.

Hanga Ko te tino ngāwari te kīnaki i te kāinga, i roto i te meka te kīnaki ki te hā balsamic - kohuatia reira winika. Kei raro e patua ana etahi o te kīnaki tohutao balsamic tino ohie.

ranu balsamic - tohutao 1

Ringihia te winika balsamic i roto i te hopane paraharaha ranei, a ka tunu heke noa te te nui e 2 nga wa. Kia mataara e pā ana ki 30 meneti o tunu ki te korohū thickens te ranu - tamata. Hoki tenei whakaaro, i tetahi rumaki paku i roto i te rakau tauiraa ma, me te ka mo reira ki te mata matao (poari, he tepu, he mata maripi, he pereti). Ki te te rakau "hora te miro" tikanga he rite ranu ki balsamic winika. "Ko te miro" kia haea i te tawhiti o 1-1.5 cm, engari ki te haere tonu te reira ki te toia ki runga, ka overcooked te kīnaki. Ki te karo i hapa, e hiahia ana koe ki te tukurua pinepine tenei whakamātautau.

No te faaineine i te kīnaki kia tatou tuhinga o te kōpaki koeko o te pepa hurihuri, ringihia te kīnaki i reira, takai te mata o te tihi, āta tapahia atu te "ihu". he rite pūwero hoki whakapaipai balsamic ranu.

ranu balsamic - tohutao 2

kai:

• hinu oriwa - 6 koko nui;
• karika mōrohe - tīpune;
• Sugar - 1/2 koko (ki te pangia e nui rite taea);
• tote - 1/4 tīpune (kia ia haapae atoa tai);
• winika balsamic - 2 punetēpu.

Te faaineineraa:
1. Hoatu kai katoa i roto i te oko, me te taupoki. Kaha ruru. rite Ranu.
kia ngaueue 2. ranu balsamic te pai i mahi mātao, i mua i te whakamahi. Ka pangia e te ranu pai ki te meatia e koe i te reira mo te hawhe haora i mua i ngā kai.

ranu balsamic - tohutao 3

Tenei ranu he tino ki te kai rihi o mīti kāwhe, mīti, reme, ka hoatu a reira te kai he pa o koinga me te piquancy.

hua:

• winika balsamic (Sherry, Modena) - 2 punetēpu;
• pāhiri, herewi, fennel. tahi Katoa - 1 paihere;
• huruhuru aniana karika ranei - he torutoru;
• paraoa - 1 nui koko;
• kupiki bouillon - hawhe;
• wai - ¾ kapu.

Te faaineineraa:
Uru kai katoa anake greens, matao. Kohua ki te tirotiro ki te wera ki te korohū. Cook, te whakaoho tonu tae noa kohua. Kuhua te kīnaki i roto i te otaota tapatapahi, pai uru. kia infuse te ranu i te meneti torutoru, i muri nei e taea te whangai te reira.