Appetizers Cold o eggplant: kōwhiringa rerekē tunu

appetizers Cold o eggplant e kore noa te whakapaipai tino mo te tepu hararei, engari he rihi āhua mateoha, mahi nei ki manuhiri, me te huamata (tina ake wera) ano. E whai i te māramatanga taipitopito o pehea ki te hanga i taua hua koutou, whakaaro putanga rerekē e rua o ratou faaineineraa.

1. Eggplant Recipes: kumamatanga matao ki tōmato me te mayonnaise ranu

kai e tika ana:

• te hinu putirā whakamahinetia - 135 ml;
• paraoa witi - ½ kapu;
• eggplants reo-rahi taitamariki - 2 RW;.
• mayonnaise ngako-iti - 160 g;
• karika hou iti - 2 cloves;
• tōmato, tauwaenga whero - 5 RW;.
• tīhi Russian - 200 g;
• tote - 1/3 koko iti.

tukanga o te faaineineraa

Matao appetizers o eggplant me tōmato rite ngāwari me hohoro. Ki te mahi i tenei me horoi koe i katoa o enei huawhenua, horoi ratou i te i horahorangia e, ka tapatapahia ki mowhiti o 1.5 cm matotoru.

Hei hoatu i tenei Paramanawa rihi hā atu kakara, me te ahua ataahua, titau iti parai i roto i te hinu (huawhenua) eggplant. Hoki tenei hua kia tote tepu hā, pukapuka i roto i te paraoa, a ka hoatu ki te paraharaha kaha wera. I muri taha e rua o te huawhenua ka kia rosy, kia whiwhi ratou i roto i o te skillet me te horoi atu ki te tauera pepa ki te muru i tino te ngako.

Hoki e rapu appetizers matao o te eggplant faaineineraa motuhake o te kīnaki whakarehu. Hei waihanga i te tīhi kupenga e tika ana, me te karika i runga i te grater iti, a ka ata uru ratou ki te mayonnaise. Next, Me matou ki te tīmata hanga rihi. Ki te mahi i tenei, hoatu te poro eggplant parai i runga i te paraharaha, tuu ratou i runga i te mata o te mayonnaise i te nui o tetahi koko kai reka tonu, a ka hipokina ki poro tōmato paramanawa.

2. kumamatanga Tasty o eggplant ki otaota me nati

kai e tika ana:

• te hinu putirā parakore - 135 ml;
• paraoa witi - ½ kapu;
• eggplants reo-rahi taitamariki - 2 RW;.
• mayonnaise ngako-iti - 160 g;
• karika hou iti - 2 cloves;
• kumine hou me te pāhiri - 2 kurupae nui;
• tīhi Russian - 140 g;
• wōnati - ½ kapu;
• tote - 1/3 koko iti.

tukanga o te faaineineraa

rerekē appetizers Cold o eggplant ki otaota i hanga he iti atu i te tikanga whakaahuatia ana i runga. Ko te huawhenua matua hiahiatia tapahia taroa hei paraharaha, ratou koti ki te tote noa, pukapuka i roto i te paraoa, me te ka parai i runga i ngā taha e rua i roto i te hinu huawhenua. I muri iho, e tika ana ki te kuru tihorea wōnati i kongakonga nui, tāpiri i te kumine tapatapahi me te pāhiri, kāriki me te tīhi waruwaru, me te mayonnaise ngako-iti. Next, kia te slurry hua kia whakarehu horapa mo te mata o te pereti eggplant pukapuka reira ki te pukapuka whäiti, me whakau ki te tīkaro tunu kai ranei skewers.

Me pēhea te ki te kawe mai ki te tepu

Matao paramanawa o huawhenua kia me ētahi atu kai manuhiri reira i runga i te paraharaha whakapaipai ki rau rētihi, te pāhiri, te kumine, me nga poro o tōmato here, oriwa poro rēmana ranei.