Pork reka: te kōwhiri i te wai whakapūkara tika

skewers pūkarakara o poaka e taea e te momo o huarahi. I muri i te katoa, rite tenei rihi te anake i runga i te tunutunu, me te tikanga o te reira i e i roto i tetahi take, ka tahuri te kai i roto i ngawari me te reka.

Poaka reka: te kai e tika ana mō te wai whakapūkara ki te winika

• aniana - toru upoko nui;
• kikokiko poaka - wha koma;
• tote - koko hawhe kai reka;
• tōmato î nui - e toru nga wahi;
• riki - tekau pere;
• whenua pepa whero - he timonga iti;
• devyatiprotsentny winika aporo cider - kotahi rau milliliters;
• wai inu noa - kotahi rau me te rima tekau milliliters.

Me pēhea te ki te pūkarakara skewers o poaka: te putanga matarohia

No te faaineine Kebab reka he pai ki te hoko kaki o te kararehe. hiahiatia Meat te ki horoi, tapahia ki mongamonga rite me te wahi i roto i te peihana nui. I roto i te tākai taua kia mowhiti nui tapatapahia te riki, tāpiri he tote, te pāhiri, rīki, te pepa, me te penupenu tōmato tote. kia whakauru ki te koko i te ringa ranei kai katoa, a ka waimeha te winika ki te wai mania, me te riringi i te ranunga hua ki te kai.

Me kï reira e me tonu kia tino ngaro i te mongamonga tarai o te poaka i roto i te wai whakapūkara. kia te kai haurangi hoki i te iti rawa e wha ki te rima haora.

Poaka reka: te kai e tika ana mō te wai whakapūkara ki te miraka

• cilantro hou - e rua kurupae nui;
• aniana - reo-iwa upoko;
• tote - koko hawhe kai reka;
• miraka pē hou ōrau e toru ia - e rua rita;
• pepa me te tote - i roto i ona whakaaro anake.

Ko te tukanga o te te kai marinating

Ka rite ki i roto i te tunu o mua, kia horoia poaka me tapahia ki mongamonga roa. I muri i taua hiahia ana koe ki te horoi kotahi tekau puku, me te tapatapahia rawatia cilantro rua kurupae nui. Na e taea te tīmata koe marinating te kai. Hoki tenei whakaaro, me takoto te kahu raro o rīhi hā poaka pepa reira, te tote, tauhiuhinga cilantro, aniana, me te riringi i te nui rawaka o te miraka pē ngako.

ki te tukatuka i ngā papa muri katoa o kai i roto i te ara ano, ka hiahia koe ki te kati i te peihana ki te taupoki, me te waiho ki te pūkarakara mo te rorerore heke mai katoa te po.

Poaka reka: te kai e tika ana mō te wai whakapūkara ki mayonnaise

• riki ranei matomato - mongamonga rima nui;
• tote - koko hawhe kai reka;
• pani tōmato - he tonu e rua koko nui;
• mayonnaise - 500 karamu;
• greens hou - kōwhiringa.

Ko te tukanga o te marinating

Tapatapahi poaka e hiahia ana koe ki te whakaputa i roto i te peihana nui, tauhiuhia ki te tote, otaota tapatapahi me te pepa. Next hiahia koe ki te tāpiri ki te whakapiri aniana, mayonnaise me te tōmato kōripi kai. kia hua katoa kia konatunatua e te ringa, me te waiho ki te pūkarakara hoki e whitu ki te waru haora.

Pork reka: tohutohu

1. E kore e tūtohu ana ki te pūkarakara te kai mo te Kebab shish i konumohe kanisā. He pai ki te tango i te tohu oneone ranei oko.
2. Houhou kakahu huawhenua i runga i skewers me ki te kai, pera ka tahuna ratou i mua i barbequing. He pai ki te kai i te moka o te huka ki te faaineine i te rihi taua kai.
3. Hihiko Kebab whakaritea e tona kokoti iti. Ki te he kore māwhero me mārama te wai, e taea te nekehia atu humarie nga skewers i te rorerore.