I runga i te paepae o manuhiri ohorere? Haere rite huamata tere!

I roto i nga tau tata nei, te tere o te ora whakatere, engari me te mea i matou i roto i te hohoro te wa katoa rite tino ngaro. Fele whakaora meneti faufaa rite tamata tatou ki te tunu kai. No te tauturu i, whakaaro matou maha tohutao. Ka whakamōhio tēnei tuhinga koutou ki te wā pērā i te huamata tere, me whakahere e rave rahi kōwhiringa mō te tunu ki te kai rerekē. Whakapaia ka pārekareka ki te hua!

huamata Tere "Koi"

Kai. kāreti Korean (150 g), paku oriwa, hua (4 tūemi), hōtiti, he paowa (200 g), te tīhi (kia tauta ai), mayonnaise. Te pupuri ki te whakapaipai i te huamata oti.

Faaineineraa. tapahia hōtiti ki takai kikokore. hua heihei ki te tunu pakeke-kohuatia me ka te matao o raro rawa tapaono. Tīhi kirīmi pae kupenga ranei. E mau ki te paraharaha, me te hoatu paparanga kāroti Korean, hōtiti, hua, tauhiuhia ki te tīhi. Ia paparanga rētihi mayonnaise iti fluff. Ngaohi ki otaota hou me oriwa.

Ka taea hoki e koe te horahia e ngā papa, ka uru nga kai katoa i kotahi. I roto i tenei take, e kore e te tīhi i ki te tāpiri.

huamata Tere: tohutao ki paināporo, heihei me te tīhi

Kai. paināporo kēne (0.5 oko), te tīhi (300g), he uma heihei, he torutoru cloves o karika, mayonnaise.

Faaineineraa. Heihei whewhe uma i te wai tote, raumati. Tīhi grater te horoitanga i ki iti, paināporo waenganui-rahi tapahia ki poraka, heihei mātao, me te tapahia ki poraka. davim karika i roto i te chesnokodavke. tāpiri katoa o te wāhanga ki runga i roto i te peihana hohonu, tāpiri te mayonnaise me whakaoho ata. horahia e matou ki te pialochku ataahua, me te whakapaipai.

Huamata o kihu tonu

Kai. Kūkamo (1 pc), hōtiti Hungarian ranei hōtiti angiangi (x4), pōkaitanga te Mivina kihu parāoa ranei Rolton, riki matomato, mayonnaise.

Faaineineraa. kihu maroke Rakei, hoatu i roto i te peihana, me te tāpiri i te torutoru punetēpu o mayonnaise, pororaru. ranei e matou ki te kihu mō te 10 meneti. tapahia totoma ki poraka, hōtiti - tapatapahi. katokatohia Riki. Tāpiri i te totoma, me te hōtiti i roto i nga kihu, whakaoho. Ki te tika, tāpiri i te mayonnaise. Horahia e runga i te rihi, me tauhiuhi ki aniana.

Minute huamata

Kai. mīti kohuatia (uma heihei) - 300 gr, kāreti Korean - 300 karamu, he torutoru spoonfuls o mayonnaise.

Faaineineraa. Kohuatia mīti kāwhe kikokore uma heihei kohuatia ranei tapahia ki poraka iti. tapahia kāroti Korean kia kore i te reira roa rawa. Matarere kai i roto i te peihana, a kakahu ki te mayonnaise ki pangia e. Mahi atu i te tepu.

huamata Tere ki rakau pāpaka

Ka Me koe: tarapēke o rakau pāpaka, kāriki, hua (4 RW), te kumine, mayonnaise, tōmato (1-2 mongamonga, i runga i te rahi kei).

Faaineineraa. rakau pāpaka defrost whakamahi mātao ranei. Cook pakeke-kohuatia hua, a i muri i whangaono tautauā oti. Tomatoes me tapahia ki poraka, rakau pāpaka - semicircles. greens tapatapahia. Haere i roto i chesnokodavku karika. Katoa te ranunga kai me te wa ki te mayonnaise ki pangia e.

huamata Tere kahore mayonnaise

Kai. kāpeti Hainamana, kūkamo (1 pc), harore (150 g), tōmato (1 pc), he ranunga o pepa, te hinu oriwa, te tote.

Faaineineraa. kāpeti Hainamana me shinkuem vyminaem ringa. Tapahia ki pai mo Julienne kūkamo me te tōmato. tapahia harore Marinated ki nga wahi iti. Whakakotahitia nga kai katoa, tāpiri etahi tote me te pepa. I mua i te tuku ki te tepu, hoatu silica reira mo 15 meneti.

huamata Tere ki te tīhi wheta

Kai. Pepa (2x), kirīmi kawa, te tīhi (250g), tōmato (i runga i te āhuatanga rānei - 2-3 mongamonga), kāriki, otaota, kūkamo nui (1 pc).

Faaineineraa. Kūkamo, pere pepa me tōmato horoia me te obsushivayut. tapahia tōmato ki poro iti, pepa - kikokore hawhe-mowhiti, kūkamo - poraka. tapahia tīhi ki poraka iti. tapatapahia rahirahi karika (i hurihia i roto i te Pūhanumi). Kākāriki i orohina ai. Hoatu kai katoa i roto i te peihana, hoatu te kirīmi kawa ki te pangia e me te whakaoho. mahi tonu.